If you are living a vegan lifestyle there are several options for you. Either only consume dark chocolate with a cocoa content of 70% and above. High quality chocolate is often vegan. Alternatively, try our delicious collection of plant based chocolates and satisfy your sweet tooth. A delicious range of organic plant based chocolate bars is featured in this collection. This chocolate is naturally dairy-free. It is made without ingredients that come from animals. A typical chocolate bar should include cocoa, sugar, cocoa butter, vanilla and frequently soy lecithin. The fewer ingredients, the better. Thus, lactose, and any additives or artificial flavorings are omitted. 

The process of chocolate making from the tree to a chocolate bar can be broken down into seven basic steps: harvest, fermentation, drying, roasting, winnowing, refining, and tempering. Except for in very rare cases, each one of these steps has been done— to some extent— for every chocolate bar you've ever had.

Chocolate has long been a beloved treat cherished by people of all ages and cultures, but pairing it with the right beverage or accompaniment can elevate its flavors to a whole new level of enjoyment. we believe the art of chocolate pairing should be approachable and enjoyable for everyone, regardless of their experience level. Here is a comprehensive guide to creating harmonious combinations that will delight your taste buds and enhance your chocolate experience.

Eating dark chocolate with high cocoa content in moderation can deliver antioxidants and minerals and may help protect you from heart disease. But it may also contain high amounts of sugar and calories.